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Food Engineering And Sustainable Technologies

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E4C Fellowship Overview 2020_Fellows_UMissouri

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Previous Previous post: E4C Fellowship Overview 2020_Fellows_UMissouri

Kiruba Krishnaswamy, Ph.D.

Assistant Professor (Sustainable Food Engineering)

Department of Biomedical, Biological and Chemical Engineering &

Division of Food Systems and Bioengineering (Food Science Program)

University of Missouri

244 Agricultural Engineering Building, Columbia, MO 65211

krishnaswamyk@umsystem.edu 

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